Katie’s Healthy Bites: Savory Saffron

Reddish-orange in color, saffron threads impart the most beautiful golden hue and sweet-savory flavor to many a dish. If you are not familiar with this delicate spice, this is your chance to get acquainted and fall in love with saffron like I did.

Saffron is a valuable spice used most commonly in Middle-eastern, Asian and Mediterranean dishes.  It is known for its vibrant yellow color and bittersweet aroma and is frequently used to season a wide-variety of dishes, such as curries and Spanish paella.

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March 4th, 2011  in Health Care Advice No Comments »

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